Learn how apples were milled and pressed and how the resulting juice was fermented to produce either fine or ‘farmhouse’ cider: a centuries-old tradition still developing today.
Open Tuesday – Sunday 10.30 – 4.30
Adults £7.50 Children free
Tell: 01432 354 207
Pomona Place
Hereford
HR4 0EF
Facebook: https://www.facebook.com/homeofcider/
